
Business Market BusinessB2B
With a professional service team, providing products more suitable for business purposes.
In 2006, Kuang Chuan established the Business Market Development Department, with a professional service team and enthusiastic personnel, to offer products more suitable for business purposes, providing better service options. The company actively expanded its business scope, developed new products, and improved service quality, achieving multiple international certifications to give customers greater peace of mind.
Kuang Chuan Coffee Specific Milk
Based on cow's milk, with the addition of functional milk proteins and enhanced with various dairy components to form a "Golden Ratio," creating more stable, fine, and dense milk foam, serving as a professional aid for making Italian coffee.
★ Easy to whip ★ Milk foam is dense and fine, with high stability ★ Natural and rich milky fragrance ★ No added flavorings ★ 100% high-quality milk source
Kuang Chuan Business Specific Milk
Based on cow's milk, enhanced with various dairy components, making the milk richer and more aromatic. Suitable for cooking, dessert making, or preparing various milk beverages.
★ Natural and rich milky fragrance ★ Rich and layered texture ★ No added flavorings ★ 100% high-quality milk source

Kuang Chuan Professional Specific Milk
Based on cow's milk, with the addition of various ingredients, the quality remains stable after heating, suitable for inclusion in various baking and meals.
★ Stable quality after heating ★ Natural milky aroma, smooth texture ★ 80% milk content

Kuang Chuan Natural Milk
Australian origin raw milk, concentrated by freezing, undergoes the same sterilization and packaging process as fresh milk in Taiwan, retaining 100% of the fresh original taste and quality of cow's milk.
★ 100% pure quality milk ★ Natural fresh milk flavor, even milk fragrance ★ Long-lasting milky taste ★ Suitable for making various milk beverages, cooking, and dessert making
Kuang Chuan Cream Flavor Dressing 31%
The rich aroma of milk, with a smooth and fine texture, suitable for stylish urban Western meals, can also blend into traditional pastries, showcasing the natural and rich original flavor, applicable in the production of both Western and Chinese baking products and creamy soups.
★ Fat content of 31% ★ No sweetness, suitable for various products ★ Enhances the milky flavor of bread ★ Slows down the aging speed of dough ★ Improves the softness of dough

Business Specific Plain Soy Milk
Kuang Chuan Soy Milk made from original beans insists on high quality and natural purity.
★ Bean selection: Uses IP certified non-GMO food-grade soybeans from the USA and Canada ★ Bean grinding: Whole soybeans freshly ground and cooked ★ Pulp cooking: Latest two-stage RO water steam cooking technology, completely pollution-free ★ 3 No's commitment: No defoaming agents, no artificial additives, no preservatives
